Pinot Gris - Pinot Grigio

Pinot gris, called pinot grigio in Italy is a light skinned mutation of pinot noir. Pinot grigio has become one of the most popular wines on the market due to its refreshing and easy drinking style.

Most describe wine made from pinot gris as having aromas of citrus, nuts, and is perceived as 'round' and full bodied in the mouth.

Italy accounts for the largest share of imports of pinot grigio into the United States. The grape grows well in California, Oregon and Washington State. Good examples can be found from Texas, Colorado and New Mexico.

While most commonly labeled as pinot gris or pinot grigio, it is also known in Alsace as "Tokay d'Alsace (unrelated to Hungary's tokay grape). The best examples of pinot gris can age well and will develop added complexity over many years.

Our Favorites:

2007 King Estate Oregon Pinot Gris
Our absolute favorite pinot gris from Oregon. Well priced and loaded with elegant aromas of lilac, pear and almonds..
($17)

2008 Etude Carneros Pinot Gris
Key lime, orange blossom and white peach aromas combine with a crisp minerality and acidity to make a great dinner wine.
($22)

2000 Trimbach Pinot Gris Vendages Tardives, Alsace
Late harvest pinot gris. Complex with notes of botrytis and apricot. Well balanced and wonderful. A true splurge wine.
($65)

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