Chardonnay

Chardonnay is America's leading wine varietal based on annual sales. Few other wine grapes are made in more styles than chardonnay. Ranging from the traditional "Chablis" style with crisp acidity and mineral notes to the big buttery California style abounding in aromas of oak and ripe fruit.

Research indicates that the grape is indigenous to the Burgundy region of France, most notably, Chablis. Other French labels include Pouilly-Fuissé or Bourgone Blanc for the less expensive examples. Chardonnay is grown in every wine producing country in the world.

A fairly neutral grape, most of the flavor profiles associated with the grape attributed to the location where it is grown (terroir) and to winemaking practices such as fermenting and aging the wine in oak barrels.

Chardonnay is one of the three permitted grape varieties in French Champagne and is used extensively in sparkling wine production throughout the world.

Our Favorites:

Logan Vineyards 2006 Sleepy Hollow Vineyard Chardonnay; Monterey
Aromas of mangoes, nectarines, passionfruit, pineapple and kiwis. Oak aging adds a layer of toast and smoky vanilla.
($16)

2007 Wente Vineyards "Riva Ranch Reserve" Arroyo Seco Chardonnay  
Apple and pear aromas and loads of rich, tropical fruit. Hints of oak in the background
($15)

2006 Domaine Alfred "Stainless Steel" Central Coast Chardonnay 
Floral aromas of ripe orange and white peach Nice acidity making a great food friendly chardonnay.
($17)

2006 Chablis 1er Cru, Vau de Vey, Domaine de l l'Églantière
Crisp apple, mineral with notes of apricot and peach.
($30)

2006 Pouilly-Fuissé, Combettes, Chateau de Fuissé
Notes of dried flowers, pear and spice create an exotic and well balanced wine.
($58)

Granite Springs Winery 2007 Non-Oak Chardonnay; Fairplay
Double Gold Medal, Amador County Fair
Refreshingly crisp offering notes of grapefruit and gooseberry ($16) !!On sale through the winery at $10 !!

More Grape Varieties